Antipasti /apetizers
Beef purses
Paté di trota e gelatina di birra al lampone
Paté di capretto confit
Winter's vegetables jelly
Brasucade of mussels
Pasta
Ravioli wth scallops in fennel sauce
Tagliatelle al cacao e sugo d'agnello
Pasta alla carbonara
Cannelloni di crepes ricotta e spinaci
Quinques
Risotto
Risotto with truffles
Zuppe /Soups
Pumpkin velvety soup
Parsnip velouté
Vegetables/verdure
Tian of provence
Winter's vegetables jelly
Stewed radicchio with cheese
Salad with citrus and scallops
Meat/carne
Marinated beef
La daube d'Avignon
Desserts
Pavlova al mango selvatico
Semifreddo al Radicchio Tardivo
Crepes with Kumquats
Semifreddo with amaretti and tonka bean syrup
Chocolate Jelly
Wild Fennel Pannacotta
Cakes/Pies
Tarte tatin
Banana Bread
Mississippi Mud Cake
Strawberries and Meringue Cake
Frangipane with Dandelion Jam
No comments:
Post a Comment
I'll be very happy to receive your comments !